Dining

Gaby by Call me Gaby is the neighborhood hotspot for romantic al fresco dining, garden apertivos, family dinners, birthday parties, and everything in between. Something magical happens when you marry simplicity and style – and Call Me Gaby has it.

Experience a twist on a traditional 19th-century Japanese home with ultramodern elements at Toku Modern Asian. The cuisine features a diverse modern Asian menu consisting of Japanese and Chinese inspiration with touches of Thai. Toku delivers a sharable dining style that promotes an interactive atmosphere complimented by signature, handcrafted cocktails. Toku embodies the ultimate dining experience combining unparalleled culinary creations while providing exceptional service and exciting ambience.

MOTEK is a locally acclaimed, Mediterranean bistro, offering reliably luscious cuisine in an ultra-convenient, yet elevated context. The restaurant was born on the cornerstone of family history and a love for quality-driven food in Downtown Miami in 2020. Drawing inspiration from dishes traditional to the Eastern Mediterranean, the restaurant’s menu features all-day brunch, lunch, dinner, freshly baked sweets, coffee, and more. MOTEK goes beyond its resume of culinary accolades to provide an exceedingly welcoming and warm ethos, distinguished by its signature sunshine yellow branding and family-centered origin.

Tap 42 Craft Kitchen & Bar is a leading upscale casual dining and drinking destination! Voted "Best Restaurant in South Florida" by the South Florida Business Journal, Tap 42 specializes in providing unique takes on contemporary American cuisine coupled with craft cocktails and craft beer in a fun atmosphere and environment.

Pubbelly Sushi brings modern Asian fusion cuisine to the fast-casual dining space. Five-time James Beard Foundation Award nominee, Chef Jose Mendín, blends creativity with vibrant flavors, fresh high-quality ingredients and a lot of fun.

Internationally acclaimed and New York founded, Serafina, famous for its signature truffle pasta and world famous pizza, has found its home in the heart of Aventura. It is known as the best restaurant in many cities around the world, perfect for any occasion. The work of Italian founders, chefs and restaurateurs, Fabio Granato and Vittorio Assaf, partnered up to bring this beloved Italian cuisine restaurant to Miami. Known for its giant pop art filled walls and modern finishes, Serafina is the perfect spot to indulge in incredible signature dishes and craft cocktails.

Divieto Ristorante, a casual dining experience that provides the quality and service of fine dining in a relaxed environment with an international touch and the best of the Italian Cuisine. Offering more than 70 Italian signature dishes from the ultimate table side experience where a creamy ‘Fettuccine Alfredo’ is tossed inside a Parmigiano Reggiano wheel, to original and fresh salads, grilled to perfection steaks and thin crust pizzas!

Known for their vast selection of creative and unique ceviches, among several other traditional dishes, CVI.CHE 105 has risen to represent Peruvian gastronomy in one of the most important destinations in the United States, conquering the most demanding palates locally and nationwide.

Authentic Italian specialties served in a dynamic bistro setting. Savor homemade pastas, pizzas, mouthwatering steak, fresh fish, veal and chicken, and fabulous desserts. The people, food, and the prime location make Bella Luna the perfect place for good friends & family to come together and have a great time.

The Cheesecake Factory is known across the globe for its extensive and creative menu, generous portions, distinctive decor, and legendary desserts. With more than 250 menu selections—all handmade, in-house with fresh ingredients—and more than 50 signature cheesecakes and desserts, there is truly “Something for everyone” at The Cheesecake Factory.

Pani is more than a restaurant, a bar, a café or a deli. PANI is an Experience. Customers are welcomed with a smile and surrounded with a great environment to spend time with friends, work, listen to music, find nice and fun things and, above all… EAT THE MOST DELICIOUS FOOD! We seek creativity at all times and everywhere: our stores, our communication, our packaging and our menus. We combine ingredients that no one has the courage to combine in order to create unique flavors. You must try them!

Eataly is a two-level store located on the Third Level near Nordstrom. Focused on providing high-quality, sustainable products for all, Eataly is the largest Italian retail and dining experience in the world, transforming the way consumers experience food, beverage, and culture. At Eataly, guests have the unique opportunity to experience Italian culture through markets, counters, cafés, restaurants, and educational offerings that explore the best food and beverage options Italy’s 20 regions and the world has to offer. The Restaurants La Pizza & La Pasta is one of Eataly’s signature dining concepts, centered on two of the most beloved dishes in Italian cuisine: Neapolitan-style pizza and artisanal pasta. With nearly 300 seats across the restaurant and bar, the menu explores the uniqueness of Italy from the North to the South, focusing on high-quality ingredients and regional recipes. Il Pastaio is an outlet dedicated to the art of fresh pasta. Guests can watch master pastai craft different shapes and variations of pasta in front of them daily, with nearly 90 seats available near the live production space. The Market The Eataly marketplace is a resource for best-in-class products – from pantry staples such as extra virgin olive oils, canned tomatoes, sauces, and bronze-extruded pastas to sweets, a diversity of salumi and formaggi, and special occasion picks like gift boxes, caviar, and panettoni. Alongside the hundreds of Italian imports, customers can also find high-quality produce, meats, and grab-and-go meals from the made-in-Eataly line. Served from counter to restaurant, a selection of housemade fresh pasta (produced onsite daily) is available for cooking at-home. To complete any shopping trip, the Eataly wine store provides a robust array of Italian wines spanning all 20 different regions of Italy, including a temperature-controlled Riserva room with a curated selection of the finest and rarest Italian wines and spirits. The Counters For those in need of a coffee break or bite on-the-go, Eataly’s quick-service counters include a number of authentic Italian favorites, including: Lavazza, a caffè featuring Lavazza coffee drinks La Pasticceria, the pastry counter with cakes, croissants, and other baked goods Il Gelato, with gelato and sorbetto creations Pizza alla Pala, offering a variety of Roman-style pizza Panini, a counter dedicated to focaccia, panini, and farcita The Cooking School In line with Eataly’s philosophy of “eat, shop, and learn,” the cooking school will provide a regular cadence of educational classes.

In the Boulangerie, time is of the essence. Masse by Bachour journeys back to its roots with sourdough, crafting authentic artisanal bread and the finest French pastries, where respect for the craft and the art of making are savored in every bite. Guided by master pastry chef Antonio Bachour (World Best Pastry Chef 2018/2022; Esquire Best Pastry Chef 2019), Masse by Bachour extends a warm welcome, offering the very best. Because for greatness, time is always essential!

Salty, savory, sweet or tangy, Auntie Anne's pretzels are rolled by hand, baked to a golden brown, and never kept longer than 30 minutes! Located in Treats Food Hall, Upper Level by H&M and Lower Level outside JCPenney

Relax with a handcrafted coffee beverage prepared by skilled baristas at Nordstrom eBar.

Ralph’s special blends, including Ralph’s Roast, Decaf, and Espresso, feature organically grown beans from Central America, South America, and Africa, and are roasted and packaged in Philadelphia by La Colombe. Only the all-natural Swiss Water Process is used to decaffeinate. Not only can you enjoy Ralph’s Coffee special blends, espresso and teas, along with specialty drinks and Ralph’s Espresso Tonic – a refreshing spin on iced coffee with three shots of espresso, tonic water and an orange slice, served over ice – but sip and savory in Ralph’s cozy and charming café. The perfect place to take a coffee break with beautiful black and white checkered floors, unique café and bench seating, and that signature shade of green, creating an inviting place to sip, snack and shop.

Imperial Moto Café is vintage motorcycle inspired café that serves specialty coffee, gourmet sandwiches, açaí bowls, smoothies, cookies, and other grab-and-go foods. It’s top rated on Google and has been deemed the “coolest coffee shop in Miami” by Eater. Imperial’s sustainably sourced, fair trade, in-house espresso “the cafe racer blend” is roasted weekly for a farm to cup freshness you can taste. Imperial Moto Café - Est 2016 - Miami, FL ELEVATE YOUR COFFEE EXPERIENCE View Menu Here.

At Les Moulins, expect to find a warm atmosphere, impeccable service and authentic, premium products. Look for the best of bakery, pastries, chocolates and delicious ready-to-eat meals. Les Moulins La Fayette: an essential stop for every gourmet food lover!

Coffee Shop on the wheels of VW van from 1972. Taste delicious specialty coffee and tea, matcha, herbal infusion, hot chocolate and more. Located adjacent to center court.

Coffee lovers delight!  From classic coffee, espresso, cold blends and beyond.  Don’t forget to ask for your special brew to be rimmed in Nutella, caramel or even topped with chocolate cake!

Rosetta Bakery has been conceived with the intent to be an official ambassador of the Italian art of baking, a genuine mix of history, highest quality ingredients exclusively Made in Italy and timeless traditions. Rosetta Bakery is all about the quality of the ingredients and the highest standard in terms of production processes: each store has a “live menu” made of fresh products constantly baked in the kitchen which has a glass wall that allows people not only to be customers but also the audience of an unexpected show.

The story of the Ladurée macaron starts in the middle of the 19th century with Pierre Desfontaines, who first thought of taking two macaron shells and joining them with a delicious ganache filling. The recipe has not changed since. Ladurée is a veritable song to sweets and pastry innovation. Every moment of creation is an intense experience. Ladurée offers a wide range of classic and seasonal macaron flavors, as well as a full menu featuring delicious salads, sandwiches, soups and more. No reservations needed.

Taste the luxury of New York-style at Bloomingdale's signature dining destination. (inside Bloomingdale's).

Each cup starts with the finest beans, expertly roasted, ground and brewed to release their amazing magic: flavor, aroma, feeling. Also enjoy Italian style espresso beverages, chai or Tazo tea, pastries and baked goods.

For over 25 years, Caviar & More has been offering the finest collection of gourmet foods. Indulge in luxurious caviars, mouthwatering smoked salmon, and the smoothest French Foie Gras available. Voted #1 sandwich in Miami. Complement your meal with a glass of wine or champagne and a scrumptious dessert.

Chef Yann Couvreur is expanding his culinary empire to Aventura Mall, offering his renowned pastries, light bites, and artisanal coffee. Whether you're seeking a quick treat or a leisurely moment of indulgence, enjoy walk-up service or relax in our inviting atmosphere. Welcome to the newest Yann Couvreur destination—a haven where culinary excellence and coffee culture converge.

At Jacinta, the mission is to honor and celebrate the rich culinary heritage of Mexico by seamlessly blending traditional methods and ingredients with a modern, sophisticated dining experience. With every dish served and every guest welcomed, the aim is to evoke the warmth and joy of a full belly and a happy heart, encapsulated in the tagline, “Barriga llena, corazón contento.” Through a commitment to quality, authenticity, and hospitality, Jacinta seeks to create memorable dining experiences that nourish both body and soul.

Originating from Buenos Aires, Argentina, Norimoto is dedicated to delivering an exceptional sushi experience for true connoisseurs of this refined cuisine. Our commitment to excellence extends to every detail, from selecting the freshest ingredients to perfecting the art of rice preparation. At Norimoto, our mission is to make high-quality sushi accessible to a broader audience, while paying homage to our roots. The name Norimoto is inspired by the Japanese word “Nori,” meaning seaweed, and “Moto,” meaning base or origin, with the prefix "Ō" representing respect and superiority. Seaweed is our core inspiration, symbolizing the foundation of our pursuit of perfection.

In the Boulangerie, time is of the essence. Masse by Bachour journeys back to its roots with sourdough, crafting authentic artisanal bread and the finest French pastries, where respect for the craft and the art of making are savored in every bite. Guided by master pastry chef Antonio Bachour (World Best Pastry Chef 2018/2022; Esquire Best Pastry Chef 2019), Masse by Bachour extends a warm welcome, offering the very best. Because for greatness, time is always essential!

Since 1993 Carrot Express began a never-ending journey to provide our community with delicious food that is better for you, for our associates and for the world we live in. We believe the choices we make about what we eat, where it comes from and how it’s prepared have a direct and powerful impact on the health of individuals, communities and the environment. We pride ourselves on offering a creative menu based around all-natural, high-quality ingredients combined with a fun, comfortable, and relaxed environment

At Les Moulins, expect to find a warm atmosphere, impeccable service and authentic, premium products. Look for the best of bakery, pastries, chocolates and delicious ready-to-eat meals. Les Moulins La Fayette: an essential stop for every gourmet food lover!

Take a seat at the counter of our bustling exhibition kitchen and enjoy a front-row view of your meal being prepared. From crisp salads and flavorful sandwiches to handmade pizzas and delectable entrées, you'll feel like you've landed in foodie heaven.

Rosetta Bakery has been conceived with the intent to be an official ambassador of the Italian art of baking, a genuine mix of history, highest quality ingredients exclusively Made in Italy and timeless traditions. Rosetta Bakery is all about the quality of the ingredients and the highest standard in terms of production processes: each store has a “live menu” made of fresh products constantly baked in the kitchen which has a glass wall that allows people not only to be customers but also the audience of an unexpected show.

The story of the Ladurée macaron starts in the middle of the 19th century with Pierre Desfontaines, who first thought of taking two macaron shells and joining them with a delicious ganache filling. The recipe has not changed since. Ladurée is a veritable song to sweets and pastry innovation. Every moment of creation is an intense experience. Ladurée offers a wide range of classic and seasonal macaron flavors, as well as a full menu featuring delicious salads, sandwiches, soups and more. No reservations needed.

Joe & the Juice is an urban juice bar and coffee concept operating in 180 locations throughout Europe, with a growing presence in Asia and the United States. Founded in 2002, the company sells freshly prepared juices, shakes, sandwiches and coffee, using natural and organic ingredients sourced from growers directly. The differentiated concept offers a modern, urban, and hip ambiance makes it easy for customers who like a fast yet healthy lifestyle while still enjoying an authentic and unique brand.

Taste the luxury of New York-style at Bloomingdale's signature dining destination. (inside Bloomingdale's).

For over 25 years, Caviar & More has been offering the finest collection of gourmet foods. Indulge in luxurious caviars, mouthwatering smoked salmon, and the smoothest French Foie Gras available. Voted #1 sandwich in Miami. Complement your meal with a glass of wine or champagne and a scrumptious dessert.

Experience a twist on a traditional 19th-century Japanese home with ultramodern elements at Toku Modern Asian. The cuisine features a diverse modern Asian menu consisting of Japanese and Chinese inspiration with touches of Thai. Toku delivers a sharable dining style that promotes an interactive atmosphere complimented by signature, handcrafted cocktails. Toku embodies the ultimate dining experience combining unparalleled culinary creations while providing exceptional service and exciting ambience.

MOTEK is a locally acclaimed, Mediterranean bistro, offering reliably luscious cuisine in an ultra-convenient, yet elevated context. The restaurant was born on the cornerstone of family history and a love for quality-driven food in Downtown Miami in 2020. Drawing inspiration from dishes traditional to the Eastern Mediterranean, the restaurant’s menu features all-day brunch, lunch, dinner, freshly baked sweets, coffee, and more. MOTEK goes beyond its resume of culinary accolades to provide an exceedingly welcoming and warm ethos, distinguished by its signature sunshine yellow branding and family-centered origin.

Pollos & Jarras is a Peruvian restaurant concept helmed by CVI.CHE 105 Founder and Chef, Juan Chipoco. Featuring traditional cuisine with a twist, menu standouts include rotisserie chicken, a variety of ceviche dishes, grilled meats and maki rolls. Reflective of the vibrant South American county in which Chef Chipoco was born, the Pollos & Jarras restaurant aesthetic includes a mix of modern glass panels, neon posters adorned with cheeky Peruvian sayings, and wood and stone elements that create an eclectic dining experience.

Tap 42 Craft Kitchen & Bar is a leading upscale casual dining and drinking destination! Voted "Best Restaurant in South Florida" by the South Florida Business Journal, Tap 42 specializes in providing unique takes on contemporary American cuisine coupled with craft cocktails and craft beer in a fun atmosphere and environment.

Pubbelly Sushi brings modern Asian fusion cuisine to the fast-casual dining space. Five-time James Beard Foundation Award nominee, Chef Jose Mendín, blends creativity with vibrant flavors, fresh high-quality ingredients and a lot of fun.

Internationally acclaimed and New York founded, Serafina, famous for its signature truffle pasta and world famous pizza, has found its home in the heart of Aventura. It is known as the best restaurant in many cities around the world, perfect for any occasion. The work of Italian founders, chefs and restaurateurs, Fabio Granato and Vittorio Assaf, partnered up to bring this beloved Italian cuisine restaurant to Miami. Known for its giant pop art filled walls and modern finishes, Serafina is the perfect spot to indulge in incredible signature dishes and craft cocktails.

Divieto Ristorante, a casual dining experience that provides the quality and service of fine dining in a relaxed environment with an international touch and the best of the Italian Cuisine. Offering more than 70 Italian signature dishes from the ultimate table side experience where a creamy ‘Fettuccine Alfredo’ is tossed inside a Parmigiano Reggiano wheel, to original and fresh salads, grilled to perfection steaks and thin crust pizzas!

Known for their vast selection of creative and unique ceviches, among several other traditional dishes, CVI.CHE 105 has risen to represent Peruvian gastronomy in one of the most important destinations in the United States, conquering the most demanding palates locally and nationwide.

Authentic Italian specialties served in a dynamic bistro setting. Savor homemade pastas, pizzas, mouthwatering steak, fresh fish, veal and chicken, and fabulous desserts. The people, food, and the prime location make Bella Luna the perfect place for good friends & family to come together and have a great time.

Italian eatery owned and operated by Tommy Billante of Bella Luna. This casual contemporary restaurant serves up the robust, sumptuous flavors of Italy via ultra-fresh ingredients infused with a sunny, fun, South Florida-style atmosphere.

The Cheesecake Factory is known across the globe for its extensive and creative menu, generous portions, distinctive decor, and legendary desserts. With more than 250 menu selections—all handmade, in-house with fresh ingredients—and more than 50 signature cheesecakes and desserts, there is truly “Something for everyone” at The Cheesecake Factory.

Pani is more than a restaurant, a bar, a café or a deli. PANI is an Experience. Customers are welcomed with a smile and surrounded with a great environment to spend time with friends, work, listen to music, find nice and fun things and, above all… EAT THE MOST DELICIOUS FOOD! We seek creativity at all times and everywhere: our stores, our communication, our packaging and our menus. We combine ingredients that no one has the courage to combine in order to create unique flavors. You must try them!

Eataly is a two-level store located on the Third Level near Nordstrom. Focused on providing high-quality, sustainable products for all, Eataly is the largest Italian retail and dining experience in the world, transforming the way consumers experience food, beverage, and culture. At Eataly, guests have the unique opportunity to experience Italian culture through markets, counters, cafés, restaurants, and educational offerings that explore the best food and beverage options Italy’s 20 regions and the world has to offer. The Restaurants La Pizza & La Pasta is one of Eataly’s signature dining concepts, centered on two of the most beloved dishes in Italian cuisine: Neapolitan-style pizza and artisanal pasta. With nearly 300 seats across the restaurant and bar, the menu explores the uniqueness of Italy from the North to the South, focusing on high-quality ingredients and regional recipes. Il Pastaio is an outlet dedicated to the art of fresh pasta. Guests can watch master pastai craft different shapes and variations of pasta in front of them daily, with nearly 90 seats available near the live production space. The Market The Eataly marketplace is a resource for best-in-class products – from pantry staples such as extra virgin olive oils, canned tomatoes, sauces, and bronze-extruded pastas to sweets, a diversity of salumi and formaggi, and special occasion picks like gift boxes, caviar, and panettoni. Alongside the hundreds of Italian imports, customers can also find high-quality produce, meats, and grab-and-go meals from the made-in-Eataly line. Served from counter to restaurant, a selection of housemade fresh pasta (produced onsite daily) is available for cooking at-home. To complete any shopping trip, the Eataly wine store provides a robust array of Italian wines spanning all 20 different regions of Italy, including a temperature-controlled Riserva room with a curated selection of the finest and rarest Italian wines and spirits. The Counters For those in need of a coffee break or bite on-the-go, Eataly’s quick-service counters include a number of authentic Italian favorites, including: Lavazza, a caffè featuring Lavazza coffee drinks La Pasticceria, the pastry counter with cakes, croissants, and other baked goods Il Gelato, with gelato and sorbetto creations Pizza alla Pala, offering a variety of Roman-style pizza Panini, a counter dedicated to focaccia, panini, and farcita The Cooking School In line with Eataly’s philosophy of “eat, shop, and learn,” the cooking school will provide a regular cadence of educational classes.

In the Boulangerie, time is of the essence. Masse by Bachour journeys back to its roots with sourdough, crafting authentic artisanal bread and the finest French pastries, where respect for the craft and the art of making are savored in every bite. Guided by master pastry chef Antonio Bachour (World Best Pastry Chef 2018/2022; Esquire Best Pastry Chef 2019), Masse by Bachour extends a warm welcome, offering the very best. Because for greatness, time is always essential!

Relax with a handcrafted coffee beverage prepared by skilled baristas at Nordstrom eBar.

Imperial Moto Café is vintage motorcycle inspired café that serves specialty coffee, gourmet sandwiches, açaí bowls, smoothies, cookies, and other grab-and-go foods. It’s top rated on Google and has been deemed the “coolest coffee shop in Miami” by Eater. Imperial’s sustainably sourced, fair trade, in-house espresso “the cafe racer blend” is roasted weekly for a farm to cup freshness you can taste. Imperial Moto Café - Est 2016 - Miami, FL ELEVATE YOUR COFFEE EXPERIENCE View Menu Here.

Custom cut mango salads, fresh juices and popsicles. Whether you favor salty, sweet or even spicy, there are customized options for every taste bud. If you like bold flavors, try the Mango Salad topped with chili pepper, salt and fresh squeezed lemon juice. Mangonada anyone? This special drink features mango chunks, frozen mango, sweet & sour, chili pepper and traditional tamarind candy stick!

Since 1993 Carrot Express began a never-ending journey to provide our community with delicious food that is better for you, for our associates and for the world we live in. We believe the choices we make about what we eat, where it comes from and how it’s prepared have a direct and powerful impact on the health of individuals, communities and the environment. We pride ourselves on offering a creative menu based around all-natural, high-quality ingredients combined with a fun, comfortable, and relaxed environment

At Les Moulins, expect to find a warm atmosphere, impeccable service and authentic, premium products. Look for the best of bakery, pastries, chocolates and delicious ready-to-eat meals. Les Moulins La Fayette: an essential stop for every gourmet food lover!

Across Hispanic Cultures, there is always a place of social gathering where people flock to decompress, relax and have a good time. That is what the Amazonica Experience is about: a place of reunion and enjoyment where it's always fresh and sunny. Taste the exotic flavors of Amazonica Cholados in Miami. From the Tropics, con Sabor.

Rosetta Bakery has been conceived with the intent to be an official ambassador of the Italian art of baking, a genuine mix of history, highest quality ingredients exclusively Made in Italy and timeless traditions. Rosetta Bakery is all about the quality of the ingredients and the highest standard in terms of production processes: each store has a “live menu” made of fresh products constantly baked in the kitchen which has a glass wall that allows people not only to be customers but also the audience of an unexpected show.

The story of the Ladurée macaron starts in the middle of the 19th century with Pierre Desfontaines, who first thought of taking two macaron shells and joining them with a delicious ganache filling. The recipe has not changed since. Ladurée is a veritable song to sweets and pastry innovation. Every moment of creation is an intense experience. Ladurée offers a wide range of classic and seasonal macaron flavors, as well as a full menu featuring delicious salads, sandwiches, soups and more. No reservations needed.

Joe & the Juice is an urban juice bar and coffee concept operating in 180 locations throughout Europe, with a growing presence in Asia and the United States. Founded in 2002, the company sells freshly prepared juices, shakes, sandwiches and coffee, using natural and organic ingredients sourced from growers directly. The differentiated concept offers a modern, urban, and hip ambiance makes it easy for customers who like a fast yet healthy lifestyle while still enjoying an authentic and unique brand.

For over 25 years, Caviar & More has been offering the finest collection of gourmet foods. Indulge in luxurious caviars, mouthwatering smoked salmon, and the smoothest French Foie Gras available. Voted #1 sandwich in Miami. Complement your meal with a glass of wine or champagne and a scrumptious dessert.

Hand-formed burgers using only fresh ground beef, cooked to perfection on a grill, along with fresh-cut fries. There are over 250,000 possible ways to order a burger. It is The Place to get a fresh, juicy burger with all the toppings you could stuff between fresh-baked buns.

Il Pastaio is one of Eataly’s signature dining concepts, dedicated to the art of fresh pasta. Guests can watch master pastai craft different shapes and variations of pasta in front of them daily, with nearly 90 seats available near the live production space.

At MADO, we’re proud to be one of the oldest and most respected brands in the industry, carrying on our rich tradition of making authentic ice cream since 1850. Inspired by Türkiye’s unique geography, our ice cream isn’t just a delicious treat – it’s a piece of culture. Made with natural goat’s milk and salep, a plant native to Türkiye, it delivers a one-of-a-kind flavor and an unforgettable taste. We bring together the flavors of Mediterranean cuisine and Turkish hospitality to create unforgettable experiences for millions of people worldwide. Additionally, through our baklavas, cakes, and traditional delicacies, we offer visitors a journey of unique flavors. As a Guinness World Record holder for baklava, we keep creating moments that don’t just satisfy your taste buds but also leave lasting memories and emotions, under our motto: “Timeless Taste, Endless Happiness.”

Gaby by Call me Gaby is the neighborhood hotspot for romantic al fresco dining, garden apertivos, family dinners, birthday parties, and everything in between. Something magical happens when you marry simplicity and style – and Call Me Gaby has it.

Experience a twist on a traditional 19th-century Japanese home with ultramodern elements at Toku Modern Asian. The cuisine features a diverse modern Asian menu consisting of Japanese and Chinese inspiration with touches of Thai. Toku delivers a sharable dining style that promotes an interactive atmosphere complimented by signature, handcrafted cocktails. Toku embodies the ultimate dining experience combining unparalleled culinary creations while providing exceptional service and exciting ambience.

MOTEK is a locally acclaimed, Mediterranean bistro, offering reliably luscious cuisine in an ultra-convenient, yet elevated context. The restaurant was born on the cornerstone of family history and a love for quality-driven food in Downtown Miami in 2020. Drawing inspiration from dishes traditional to the Eastern Mediterranean, the restaurant’s menu features all-day brunch, lunch, dinner, freshly baked sweets, coffee, and more. MOTEK goes beyond its resume of culinary accolades to provide an exceedingly welcoming and warm ethos, distinguished by its signature sunshine yellow branding and family-centered origin.

Pollos & Jarras is a Peruvian restaurant concept helmed by CVI.CHE 105 Founder and Chef, Juan Chipoco. Featuring traditional cuisine with a twist, menu standouts include rotisserie chicken, a variety of ceviche dishes, grilled meats and maki rolls. Reflective of the vibrant South American county in which Chef Chipoco was born, the Pollos & Jarras restaurant aesthetic includes a mix of modern glass panels, neon posters adorned with cheeky Peruvian sayings, and wood and stone elements that create an eclectic dining experience.

Tap 42 Craft Kitchen & Bar is a leading upscale casual dining and drinking destination! Voted "Best Restaurant in South Florida" by the South Florida Business Journal, Tap 42 specializes in providing unique takes on contemporary American cuisine coupled with craft cocktails and craft beer in a fun atmosphere and environment.

Pubbelly Sushi brings modern Asian fusion cuisine to the fast-casual dining space. Five-time James Beard Foundation Award nominee, Chef Jose Mendín, blends creativity with vibrant flavors, fresh high-quality ingredients and a lot of fun.

Internationally acclaimed and New York founded, Serafina, famous for its signature truffle pasta and world famous pizza, has found its home in the heart of Aventura. It is known as the best restaurant in many cities around the world, perfect for any occasion. The work of Italian founders, chefs and restaurateurs, Fabio Granato and Vittorio Assaf, partnered up to bring this beloved Italian cuisine restaurant to Miami. Known for its giant pop art filled walls and modern finishes, Serafina is the perfect spot to indulge in incredible signature dishes and craft cocktails.

Divieto Ristorante, a casual dining experience that provides the quality and service of fine dining in a relaxed environment with an international touch and the best of the Italian Cuisine. Offering more than 70 Italian signature dishes from the ultimate table side experience where a creamy ‘Fettuccine Alfredo’ is tossed inside a Parmigiano Reggiano wheel, to original and fresh salads, grilled to perfection steaks and thin crust pizzas!

Known for their vast selection of creative and unique ceviches, among several other traditional dishes, CVI.CHE 105 has risen to represent Peruvian gastronomy in one of the most important destinations in the United States, conquering the most demanding palates locally and nationwide.

Authentic Italian specialties served in a dynamic bistro setting. Savor homemade pastas, pizzas, mouthwatering steak, fresh fish, veal and chicken, and fabulous desserts. The people, food, and the prime location make Bella Luna the perfect place for good friends & family to come together and have a great time.

Italian eatery owned and operated by Tommy Billante of Bella Luna. This casual contemporary restaurant serves up the robust, sumptuous flavors of Italy via ultra-fresh ingredients infused with a sunny, fun, South Florida-style atmosphere.

The Cheesecake Factory is known across the globe for its extensive and creative menu, generous portions, distinctive decor, and legendary desserts. With more than 250 menu selections—all handmade, in-house with fresh ingredients—and more than 50 signature cheesecakes and desserts, there is truly “Something for everyone” at The Cheesecake Factory.

Pani is more than a restaurant, a bar, a café or a deli. PANI is an Experience. Customers are welcomed with a smile and surrounded with a great environment to spend time with friends, work, listen to music, find nice and fun things and, above all… EAT THE MOST DELICIOUS FOOD! We seek creativity at all times and everywhere: our stores, our communication, our packaging and our menus. We combine ingredients that no one has the courage to combine in order to create unique flavors. You must try them!

Home of the Original Viral Dubai Chocolate Bars and signature chocolate-covered strawberries. Handmade with crispy knafeh, pistachio, and rich Belgian chocolate.

Eataly is a two-level store located on the Third Level near Nordstrom. Focused on providing high-quality, sustainable products for all, Eataly is the largest Italian retail and dining experience in the world, transforming the way consumers experience food, beverage, and culture. At Eataly, guests have the unique opportunity to experience Italian culture through markets, counters, cafés, restaurants, and educational offerings that explore the best food and beverage options Italy’s 20 regions and the world has to offer. The Restaurants La Pizza & La Pasta is one of Eataly’s signature dining concepts, centered on two of the most beloved dishes in Italian cuisine: Neapolitan-style pizza and artisanal pasta. With nearly 300 seats across the restaurant and bar, the menu explores the uniqueness of Italy from the North to the South, focusing on high-quality ingredients and regional recipes. Il Pastaio is an outlet dedicated to the art of fresh pasta. Guests can watch master pastai craft different shapes and variations of pasta in front of them daily, with nearly 90 seats available near the live production space. The Market The Eataly marketplace is a resource for best-in-class products – from pantry staples such as extra virgin olive oils, canned tomatoes, sauces, and bronze-extruded pastas to sweets, a diversity of salumi and formaggi, and special occasion picks like gift boxes, caviar, and panettoni. Alongside the hundreds of Italian imports, customers can also find high-quality produce, meats, and grab-and-go meals from the made-in-Eataly line. Served from counter to restaurant, a selection of housemade fresh pasta (produced onsite daily) is available for cooking at-home. To complete any shopping trip, the Eataly wine store provides a robust array of Italian wines spanning all 20 different regions of Italy, including a temperature-controlled Riserva room with a curated selection of the finest and rarest Italian wines and spirits. The Counters For those in need of a coffee break or bite on-the-go, Eataly’s quick-service counters include a number of authentic Italian favorites, including: Lavazza, a caffè featuring Lavazza coffee drinks La Pasticceria, the pastry counter with cakes, croissants, and other baked goods Il Gelato, with gelato and sorbetto creations Pizza alla Pala, offering a variety of Roman-style pizza Panini, a counter dedicated to focaccia, panini, and farcita The Cooking School In line with Eataly’s philosophy of “eat, shop, and learn,” the cooking school will provide a regular cadence of educational classes.

Welcome to the ultimate Soft Serve experience at La Petite Pepite. The artisanal European recipe is the secret behind the unbelievably creamy and delicious soft serve ice cream. The classic Vanilla and Chocolate flavors are perfect on their own, but don't forget to add a dash of Magical Sprinkle selection. The passionate staff at La Petite Pepite is committed to providing a memorable experience with every cone and cup they proudly serve, and they are confident it won’t take long for their treats to become your go-to indulgence.

In the Boulangerie, time is of the essence. Masse by Bachour journeys back to its roots with sourdough, crafting authentic artisanal bread and the finest French pastries, where respect for the craft and the art of making are savored in every bite. Guided by master pastry chef Antonio Bachour (World Best Pastry Chef 2018/2022; Esquire Best Pastry Chef 2019), Masse by Bachour extends a warm welcome, offering the very best. Because for greatness, time is always essential!

Salty, savory, sweet or tangy, Auntie Anne's pretzels are rolled by hand, baked to a golden brown, and never kept longer than 30 minutes! Located in Treats Food Hall, Upper Level by H&M and Lower Level outside JCPenney

OH MY GOSH! Brigadeiros is the first Brigadeiro boutique in Florida. At OMG Brigadeiros, you can find happiness with a delicious variety of Brazilian chocolate gifts. Our intention is to bring a unique and innovative taste to our Brigadeiros, Cakes and Unique Desserts.  The ornately decorated desserts will make your experience an unforgettable one! Have an OMG day!

With a tradition of making gelato the Italian old-fashioned way, Bianco Gelato uses only organic certified ingredients that enhance the real taste you will love. Offering high-end gelato, cookies, brownies, coffee and more, Bianco Gelato follows one simple rule: all food should be simply healthy and tasty, food we can pronounce, food we can give to our kids with no guilt.

Venchi is an Italian chocolate and Gelato boutique — or ChocoGelateria — celebrating the Italian Art of Living. Venchi brings Italian style and elegance to life through chocolate, gelato, coffee, hot chocolate, and crepes — a pleasure to be enjoyed daily and an experience which involves all of the senses. Venchi creations are crafted with Italian mastery and incorporate 100% natural ingredients for wellbeing (no palm oil, low sugar, gluten-free, and mostly vegan).

Relax with a handcrafted coffee beverage prepared by skilled baristas at Nordstrom eBar.

Ralph’s special blends, including Ralph’s Roast, Decaf, and Espresso, feature organically grown beans from Central America, South America, and Africa, and are roasted and packaged in Philadelphia by La Colombe. Only the all-natural Swiss Water Process is used to decaffeinate. Not only can you enjoy Ralph’s Coffee special blends, espresso and teas, along with specialty drinks and Ralph’s Espresso Tonic – a refreshing spin on iced coffee with three shots of espresso, tonic water and an orange slice, served over ice – but sip and savory in Ralph’s cozy and charming café. The perfect place to take a coffee break with beautiful black and white checkered floors, unique café and bench seating, and that signature shade of green, creating an inviting place to sip, snack and shop.

Imperial Moto Café is vintage motorcycle inspired café that serves specialty coffee, gourmet sandwiches, açaí bowls, smoothies, cookies, and other grab-and-go foods. It’s top rated on Google and has been deemed the “coolest coffee shop in Miami” by Eater. Imperial’s sustainably sourced, fair trade, in-house espresso “the cafe racer blend” is roasted weekly for a farm to cup freshness you can taste. Imperial Moto Café - Est 2016 - Miami, FL ELEVATE YOUR COFFEE EXPERIENCE View Menu Here.

Custom cut mango salads, fresh juices and popsicles. Whether you favor salty, sweet or even spicy, there are customized options for every taste bud. If you like bold flavors, try the Mango Salad topped with chili pepper, salt and fresh squeezed lemon juice. Mangonada anyone? This special drink features mango chunks, frozen mango, sweet & sour, chili pepper and traditional tamarind candy stick!

Simple – Fresh – Delicious We opened Cielito in 2017 so that we could share our passion for healthy, creative and tasty sweets with all of Miami. Each pop is hand-crafted daily in small batches.  With over 46 + flavors every week, our inventive, rotating menu will awaken your taste buds and keep you coming back for more! As the seasons change, so do our flavors.

Fresh chocolate is the best chocolate. That’s why we seek out the world’s most aromatic cocoa beans, produce our fresh chocolates exclusively in Switzerland, and refine them in our chocolate factory with the highest-quality ingredients. We reinvent chocolate day in, day out, so we can share it with you, piece by piece. Visit us in our chocolaterie. And enjoy a large selection of FrischSchoggi, pralines, truffles, snacks and seasonal specialties. Läderach. Irresistibly fresh.

Coffee Shop on the wheels of VW van from 1972. Taste delicious specialty coffee and tea, matcha, herbal infusion, hot chocolate and more. Located adjacent to center court.

Coffee lovers delight!  From classic coffee, espresso, cold blends and beyond.  Don’t forget to ask for your special brew to be rimmed in Nutella, caramel or even topped with chocolate cake!

Across Hispanic Cultures, there is always a place of social gathering where people flock to decompress, relax and have a good time. That is what the Amazonica Experience is about: a place of reunion and enjoyment where it's always fresh and sunny. Taste the exotic flavors of Amazonica Cholados in Miami. From the Tropics, con Sabor.

The story of the Ladurée macaron starts in the middle of the 19th century with Pierre Desfontaines, who first thought of taking two macaron shells and joining them with a delicious ganache filling. The recipe has not changed since. Ladurée is a veritable song to sweets and pastry innovation. Every moment of creation is an intense experience. Ladurée offers a wide range of classic and seasonal macaron flavors, as well as a full menu featuring delicious salads, sandwiches, soups and more. No reservations needed.

The original Mrs. Fields Cookie! Our fresh baked personalized cookie gifts & gourmet cookie gift baskets are guaranteed to impress.

Each cup starts with the finest beans, expertly roasted, ground and brewed to release their amazing magic: flavor, aroma, feeling. Also enjoy Italian style espresso beverages, chai or Tazo tea, pastries and baked goods.

For over 25 years, Caviar & More has been offering the finest collection of gourmet foods. Indulge in luxurious caviars, mouthwatering smoked salmon, and the smoothest French Foie Gras available. Voted #1 sandwich in Miami. Complement your meal with a glass of wine or champagne and a scrumptious dessert.

Home of the Original Viral Dubai Chocolate Bars and signature chocolate-covered strawberries. Handmade with crispy knafeh, pistachio, and rich Belgian chocolate.

Captain Candy's sweets boutique offers a wide variety of fine and exclusive chocolates and candies from different parts of the world. Sold in bulk to give our customers the freedom to mix and match their favorite sweets out of 120+ different options imported from many different parts of the world. In our pirate ship themed locations, we focus on providing a unique and flavorful shopping experience to each customer, offering an environment full of fantasy.

At MADO, we’re proud to be one of the oldest and most respected brands in the industry, carrying on our rich tradition of making authentic ice cream since 1850. Inspired by Türkiye’s unique geography, our ice cream isn’t just a delicious treat – it’s a piece of culture. Made with natural goat’s milk and salep, a plant native to Türkiye, it delivers a one-of-a-kind flavor and an unforgettable taste. We bring together the flavors of Mediterranean cuisine and Turkish hospitality to create unforgettable experiences for millions of people worldwide. Additionally, through our baklavas, cakes, and traditional delicacies, we offer visitors a journey of unique flavors. As a Guinness World Record holder for baklava, we keep creating moments that don’t just satisfy your taste buds but also leave lasting memories and emotions, under our motto: “Timeless Taste, Endless Happiness.”

Eataly is a two-level store located on the Third Level near Nordstrom. Focused on providing high-quality, sustainable products for all, Eataly is the largest Italian retail and dining experience in the world, transforming the way consumers experience food, beverage, and culture. At Eataly, guests have the unique opportunity to experience Italian culture through markets, counters, cafés, restaurants, and educational offerings that explore the best food and beverage options Italy’s 20 regions and the world has to offer. The Restaurants La Pizza & La Pasta is one of Eataly’s signature dining concepts, centered on two of the most beloved dishes in Italian cuisine: Neapolitan-style pizza and artisanal pasta. With nearly 300 seats across the restaurant and bar, the menu explores the uniqueness of Italy from the North to the South, focusing on high-quality ingredients and regional recipes. Il Pastaio is an outlet dedicated to the art of fresh pasta. Guests can watch master pastai craft different shapes and variations of pasta in front of them daily, with nearly 90 seats available near the live production space. The Market The Eataly marketplace is a resource for best-in-class products – from pantry staples such as extra virgin olive oils, canned tomatoes, sauces, and bronze-extruded pastas to sweets, a diversity of salumi and formaggi, and special occasion picks like gift boxes, caviar, and panettoni. Alongside the hundreds of Italian imports, customers can also find high-quality produce, meats, and grab-and-go meals from the made-in-Eataly line. Served from counter to restaurant, a selection of housemade fresh pasta (produced onsite daily) is available for cooking at-home. To complete any shopping trip, the Eataly wine store provides a robust array of Italian wines spanning all 20 different regions of Italy, including a temperature-controlled Riserva room with a curated selection of the finest and rarest Italian wines and spirits. The Counters For those in need of a coffee break or bite on-the-go, Eataly’s quick-service counters include a number of authentic Italian favorites, including: Lavazza, a caffè featuring Lavazza coffee drinks La Pasticceria, the pastry counter with cakes, croissants, and other baked goods Il Gelato, with gelato and sorbetto creations Pizza alla Pala, offering a variety of Roman-style pizza Panini, a counter dedicated to focaccia, panini, and farcita The Cooking School In line with Eataly’s philosophy of “eat, shop, and learn,” the cooking school will provide a regular cadence of educational classes.

Welcome to the ultimate Soft Serve experience at La Petite Pepite. The artisanal European recipe is the secret behind the unbelievably creamy and delicious soft serve ice cream. The classic Vanilla and Chocolate flavors are perfect on their own, but don't forget to add a dash of Magical Sprinkle selection. The passionate staff at La Petite Pepite is committed to providing a memorable experience with every cone and cup they proudly serve, and they are confident it won’t take long for their treats to become your go-to indulgence.

In the Boulangerie, time is of the essence. Masse by Bachour journeys back to its roots with sourdough, crafting authentic artisanal bread and the finest French pastries, where respect for the craft and the art of making are savored in every bite. Guided by master pastry chef Antonio Bachour (World Best Pastry Chef 2018/2022; Esquire Best Pastry Chef 2019), Masse by Bachour extends a warm welcome, offering the very best. Because for greatness, time is always essential!

Salty, savory, sweet or tangy, Auntie Anne's pretzels are rolled by hand, baked to a golden brown, and never kept longer than 30 minutes! Located in Treats Food Hall, Upper Level by H&M and Lower Level outside JCPenney

OH MY GOSH! Brigadeiros is the first Brigadeiro boutique in Florida. At OMG Brigadeiros, you can find happiness with a delicious variety of Brazilian chocolate gifts. Our intention is to bring a unique and innovative taste to our Brigadeiros, Cakes and Unique Desserts.  The ornately decorated desserts will make your experience an unforgettable one! Have an OMG day!

With a tradition of making gelato the Italian old-fashioned way, Bianco Gelato uses only organic certified ingredients that enhance the real taste you will love. Offering high-end gelato, cookies, brownies, coffee and more, Bianco Gelato follows one simple rule: all food should be simply healthy and tasty, food we can pronounce, food we can give to our kids with no guilt.

Venchi is an Italian chocolate and Gelato boutique — or ChocoGelateria — celebrating the Italian Art of Living. Venchi brings Italian style and elegance to life through chocolate, gelato, coffee, hot chocolate, and crepes — a pleasure to be enjoyed daily and an experience which involves all of the senses. Venchi creations are crafted with Italian mastery and incorporate 100% natural ingredients for wellbeing (no palm oil, low sugar, gluten-free, and mostly vegan).

Simple – Fresh – Delicious We opened Cielito in 2017 so that we could share our passion for healthy, creative and tasty sweets with all of Miami. Each pop is hand-crafted daily in small batches.  With over 46 + flavors every week, our inventive, rotating menu will awaken your taste buds and keep you coming back for more! As the seasons change, so do our flavors.

Fresh chocolate is the best chocolate. That’s why we seek out the world’s most aromatic cocoa beans, produce our fresh chocolates exclusively in Switzerland, and refine them in our chocolate factory with the highest-quality ingredients. We reinvent chocolate day in, day out, so we can share it with you, piece by piece. Visit us in our chocolaterie. And enjoy a large selection of FrischSchoggi, pralines, truffles, snacks and seasonal specialties. Läderach. Irresistibly fresh.

At Les Moulins, expect to find a warm atmosphere, impeccable service and authentic, premium products. Look for the best of bakery, pastries, chocolates and delicious ready-to-eat meals. Les Moulins La Fayette: an essential stop for every gourmet food lover!

Across Hispanic Cultures, there is always a place of social gathering where people flock to decompress, relax and have a good time. That is what the Amazonica Experience is about: a place of reunion and enjoyment where it's always fresh and sunny. Taste the exotic flavors of Amazonica Cholados in Miami. From the Tropics, con Sabor.

Rosetta Bakery has been conceived with the intent to be an official ambassador of the Italian art of baking, a genuine mix of history, highest quality ingredients exclusively Made in Italy and timeless traditions. Rosetta Bakery is all about the quality of the ingredients and the highest standard in terms of production processes: each store has a “live menu” made of fresh products constantly baked in the kitchen which has a glass wall that allows people not only to be customers but also the audience of an unexpected show.

The story of the Ladurée macaron starts in the middle of the 19th century with Pierre Desfontaines, who first thought of taking two macaron shells and joining them with a delicious ganache filling. The recipe has not changed since. Ladurée is a veritable song to sweets and pastry innovation. Every moment of creation is an intense experience. Ladurée offers a wide range of classic and seasonal macaron flavors, as well as a full menu featuring delicious salads, sandwiches, soups and more. No reservations needed.

The original Mrs. Fields Cookie! Our fresh baked personalized cookie gifts & gourmet cookie gift baskets are guaranteed to impress.

Experience the essence of Italian baking artistry at Rosetta Bakery, now with a new location in Treats Food Hall on the third floor, alongside our main spot on the lower level. Rosetta Bakery proudly embodies the Italian tradition of baking, blending history, top-tier ingredients exclusively sourced from Italy, and timeless techniques. Our commitment to quality extends to every aspect of our production process, showcased through our 'live menu' where fresh, artisanal creations are baked daily in our open kitchen. Join us not just as customers, but as spectators to a culinary spectacle.

Introducing Wok N Grill, where the home of Bourbon Chicken gets a fresh new look and an elevated twist. Perfect for on-the-go dining, Wok N Grill takes your favorite Asian-inspired dishes to the next level. With a focus on fresh ingredients, bold flavors, and elevated preparation, we deliver an exceptional culinary experience that satisfies both your cravings and your need for speed. Our famous Bourbon Chicken, with its signature (and secret) savory glaze, remains at the heart of our menu—but now with even more exciting enhancements. Whether you're savoring a flavorful stir-fry or one of our perfectly grilled, cooked-to-order teriyaki entrees, every dish is crafted with the quality and care you expect from our family of brands. Taste the difference today at Wok N Grill.

UDON is an Asian inspired noodle bar with a culinary offering based on its own tasty and healthy Asian recipes, cooked on the spot with fresh ingredients. UDON is well known for the quality and innovation of its gastronomic offer, which focus on unique recipes and ingredients. The menu highlights traditional Asian noodles and a variety selection of Asian-inspired tapas.

Welcome to Margus Empanadas – where savory delights meet the warmth of home baking! Our baked empanadas business brings you a tantalizing array of handcrafted, golden-brown pockets of goodness. From traditional flavors inspired by Latin American cuisine to innovative fusions that cater to every palate, we blend fresh ingredients and generations-old recipes to create empanadas that are a perfect harmony of taste and comfort. Each bite is a journey to far-off lands, a symphony of flavors, and a hug wrapped in pastry. Join us in savoring the joy of deliciously baked memories.

Doggi's Arepa Bar is a renowned family-owned restaurant group that is dedicated to serving home-cooked style foods infused with authentic Venezuelan flavors. The culinary journey commenced in 2010 with a humble hot dog cart, and since then, have expanded to four thriving establishments. Doggi's Arepa Bar is aiming to delight residents and visitors with their famous Arepas, Pepitos, and Venezuelan-inspired bowls.

YALLA Motek is a Mediterranean Street Food counter concept created by its parent restaurant, Motek. Transporting you to the Eastern cove of the Mediterranean Sea, where you find yourself walking through the bustling ancient streets, here you can grab authentic hummus, pita sandwiches, shawarma, falafel, and salads, in the convenience of time. Yalla Motek is both health conscious and vegan-friendly, with great awareness and care for sourcing only the highest quality of ingredients for your benefit. YALLA, come on, let’s go!

Tacology is a place where people can enjoy authentic Mexican food. We’re known for our fresh flavors mixed with traditional recipes. We use only top-quality ingredients to create all of your favorite appetizers, tacos, tostadas, tortas, desserts and many other delicacies that our customers love. From the taste of our tortillas to the texture of each protein, our tacos will offer you a unique experience as you would find in an authentic Mexican taqueria.

From unique dishes like cauliflower pasta to homemade pumpkin soup or seared tuna poke bowls, Sproutz offers diners an opportunity to customize and enjoy fresh food based on nutrition or dietary restrictions and needs.

Yip is a dim sum fast casual concept initially founded on handcrafting dumplings from scratch every morning. Our dim sum shifu (master) creates small batches to ensure the yummiest taste in each bite.

Jrk! is an evolutionary Jamaican eatery that takes an elevated approach to fast-casual dining that combines authentic Jamaican traditions with a steadfast commitment to healthy dining options. Jrk!’s diverse menu highlights include jerk chicken, sweet scotch bonnet cauliflower, pineapple-glazed plantains, vegan “meat” with island herbs, and Jamaican rice & peas.

Counter-serve pizza with a variety of pies & slices, plus pasta & other Italian staples.

Rosetta Bakery has been conceived with the intent to be an official ambassador of the Italian art of baking, a genuine mix of history, highest quality ingredients exclusively Made in Italy and timeless traditions. Rosetta Bakery is all about the quality of the ingredients and the highest standard in terms of production processes: each store has a “live menu” made of fresh products constantly baked in the kitchen which has a glass wall that allows people not only to be customers but also the audience of an unexpected show.

Shake Shack is a modern-day “roadside” burger stand known for its 100% all-natural Angus beef burgers and flat-top Vienna beef dogs (no added hormones or antibiotics – ever), 100% all-natural cage-free chicken (no added hormones or antibiotics – ever), spun-fresh frozen custard, crinkle-cut fries, craft beer and wine and more. With its fresh, simple, high-quality food at a great value, Shake Shack is a fun and lively community gathering place with widespread appeal. Shake Shack’s mission is to Stand For Something Good®, from its premium carefully sourced ingredients and caring hiring practices to its inspiring designs and deep community investment.

Every French culinary tradition is rooted in a region of France. The crepe lives in Brittany.  Famous for its jagged coastline and picturesque landscapes, Brittany is also known for its myriads of creperies dotting the streets of its villages and towns, serving traditional savory buckwheat crepes known as galettes as a meal, sweet crepes and an assortment of delicious pastries for dessert. Little Brittany brings the wholesome and traditional savors of Brittany to Aventura.  In the spirit of communities who as they settled in America called their neighborhood after the place they came from, this creperie has been named Little Brittany. The eatery serves sweet and savory crepes, fresh juices, Nespresso coffee, waffles, some pastries and more.

Chipotle offers a delicious menu of burritos, tacos, burrito bowls, and salads made from fresh, high-quality raw ingredients served in an interactive style allowing guests to get exactly what they want.

For more than 50 years, Häagen-Dazs has been perfecting the art of making ice cream using only the finest ingredients to craft the perfect flavors and creamiest textures. Step into a Häagen-Dazs Shop to indulge in irresistible creations made with super-premium ice cream. Enjoy a full menu of frozen desserts including waffle cones, shakes, Dazzler sundaes and fruit smoothies or create your own custom dessert from a wide selection of flavors and toppings.