Experience a twist on a traditional 19th-century Japanese home with ultramodern elements at Toku Modern Asian. The cuisine features a diverse modern Asian menu consisting of Japanese and Chinese inspiration with touches of Thai. Toku delivers a sharable dining style that promotes an interactive atmosphere complimented by signature, handcrafted cocktails. Toku embodies the ultimate dining … Continued
MOTEK is a locally acclaimed, Mediterranean bistro, offering reliably luscious cuisine in an ultra-convenient, yet elevated context. The restaurant was born on the cornerstone of family history and a love for quality-driven food in Downtown Miami in 2020. Drawing inspiration from dishes traditional to the Eastern Mediterranean, the restaurant’s menu features all-day brunch, lunch, dinner, … Continued
Pollos & Jarras is a Peruvian restaurant concept helmed by CVI.CHE 105 Founder and Chef, Juan Chipoco. Featuring traditional cuisine with a twist, menu standouts include rotisserie chicken, a variety of ceviche dishes, grilled meats and maki rolls. Reflective of the vibrant South American county in which Chef Chipoco was born, the Pollos & Jarras … Continued