Dining at Aventura Mall

Chef Yann Couvreur is expanding his culinary empire to Aventura Mall, offering his renowned pastries, light bites, and artisanal coffee. Whether you're seeking a quick treat or a leisurely moment of indulgence, enjoy walk-up service or relax in our inviting atmosphere. Welcome to the newest Yann Couvreur destination—a haven where culinary excellence and coffee culture converge.

OH MY GOSH! Brigadeiros is the first Brigadeiro boutique in Florida. At OMG Brigadeiros, you can find happiness with a delicious variety of Brazilian chocolate gifts. Our intention is to bring a unique and innovative taste to our Brigadeiros, Cakes and Unique Desserts.  The ornately decorated desserts will make your experience an unforgettable one! Have an OMG day!

With a tradition of making gelato the Italian old-fashioned way, Bianco Gelato uses only organic certified ingredients that enhance the real taste you will love. Offering high-end gelato, cookies, brownies, coffee and more, Bianco Gelato follows one simple rule: all food should be simply healthy and tasty, food we can pronounce, food we can give to our kids with no guilt.

Venchi is an Italian chocolate and Gelato boutique — or ChocoGelateria — celebrating the Italian Art of Living. Venchi brings Italian style and elegance to life through chocolate, gelato, coffee, hot chocolate, and crepes — a pleasure to be enjoyed daily and an experience which involves all of the senses. Venchi creations are crafted with Italian mastery and incorporate 100% natural ingredients for wellbeing (no palm oil, low sugar, gluten-free, and mostly vegan).

Relax with a handcrafted coffee beverage prepared by skilled baristas at Nordstrom eBar.

Ralph’s special blends, including Ralph’s Roast, Decaf, and Espresso, feature organically grown beans from Central America, South America, and Africa, and are roasted and packaged in Philadelphia by La Colombe. Only the all-natural Swiss Water Process is used to decaffeinate.

Not only can you enjoy Ralph’s Coffee special blends, espresso and teas, along with specialty drinks and Ralph’s Espresso Tonic – a refreshing spin on iced coffee with three shots of espresso, tonic water and an orange slice, served over ice – but sip and savory in Ralph’s cozy and charming café. The perfect place to take a coffee break with beautiful black and white checkered floors, unique café and bench seating, and that signature shade of green, creating an inviting place to sip, snack and shop.

Imperial Moto Café is vintage motorcycle inspired café that serves specialty coffee, gourmet sandwiches, açaí bowls, smoothies, cookies, and other grab-and-go foods. It’s top rated on Google and has been deemed the “coolest coffee shop in Miami” by Eater. Imperial’s sustainably sourced, fair trade, in-house espresso “the cafe racer blend” is roasted weekly for a farm to cup freshness you can taste.

Imperial Moto Café - Est 2016 - Miami, FL

ELEVATE YOUR COFFEE EXPERIENCE

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Simple – Fresh – Delicious

We opened Cielito in 2017 so that we could share our passion for healthy, creative and tasty sweets with all of Miami. Each pop is hand-crafted daily in small batches.  With over 46 + flavors every week, our inventive, rotating menu will awaken your taste buds and keep you coming back for more! As the seasons change, so do our flavors.

Läderach Chocolatier Suisse is the ultimate fresh chocolate experience. Made from cocoa sourced directly from the farmers, produced bean to bar, and brought straight to our stores, our artisanal chocolates have unparalleled freshness and quality. With over 100 different chocolates, find yourself a delicious snack or a gift for someone special.

At Les Moulins, expect to find a warm atmosphere, impeccable service and authentic, premium products. Look for the best of bakery, pastries, chocolates and delicious ready-to-eat meals. Les Moulins La Fayette: an essential stop for every gourmet food lover!

Small Batch Gelato that’s artisanally made with world class liquors. Quore is not just naturally sourced ingredients or infused with world-class liquors, our gelato is also passionately developed by two of the world’s best gelato makers. Malcolm Stogo, the inventor of “Cookies & Cream ice cream” & Maestro Gelatiere behind the gelato brand came together to create the best liquor-infused gelatos for adults. With our enhanced flavors, creamy textures, and never-ending laughs, Quore is the perfect dessert to create memories.

Coffee Shop on the wheels of VW van from 1972. Taste delicious specialty coffee and tea, matcha, herbal infusion, hot chocolate and more. Located adjacent to center court.

Take a seat at the counter of our bustling exhibition kitchen and enjoy a front-row view of your meal being prepared. From crisp salads and flavorful sandwiches to handmade pizzas and delectable entrées, you'll feel like you've landed in foodie heaven.

Coffee lovers delight!  From classic coffee, espresso, cold blends and beyond.  Don’t forget to ask for your special brew to be rimmed in Nutella, caramel or even topped with chocolate cake!

Across Hispanic Cultures, there is always a place of social gathering where people flock to decompress, relax and have a good time. That is what the Amazonica Experience is about: a place of reunion and enjoyment where it's always fresh and sunny.

Taste the exotic flavors of Amazonica Cholados in Miami. From the Tropics, con Sabor.

Rosetta Bakery has been conceived with the intent to be an official ambassador of the Italian art of baking, a genuine mix of history, highest quality ingredients exclusively Made in Italy and timeless traditions. Rosetta Bakery is all about the quality of the ingredients and the highest standard in terms of production processes: each store has a “live menu” made of fresh products constantly baked in the kitchen which has a glass wall that allows people not only to be customers but also the audience of an unexpected show.

The story of the Ladurée macaron starts in the middle of the 19th century with Pierre Desfontaines, who first thought of taking two macaron shells and joining them with a delicious ganache filling. The recipe has not changed since. Ladurée is a veritable song to sweets and pastry innovation. Every moment of creation is an intense experience.

Ladurée offers a wide range of classic and seasonal macaron flavors, as well as a full menu featuring delicious salads, sandwiches, soups and more. No reservations needed.

Joe & the Juice is an urban juice bar and coffee concept operating in 180 locations throughout Europe, with a growing presence in Asia and the United States. Founded in 2002, the company sells freshly prepared juices, shakes, sandwiches and coffee, using natural and organic ingredients sourced from growers directly. The differentiated concept offers a modern, urban, and hip ambiance makes it easy for customers who like a fast yet healthy lifestyle while still enjoying an authentic and unique brand.

Taste the luxury of New York-style at Bloomingdale's signature dining destination. (inside Bloomingdale's).

Each cup starts with the finest beans, expertly roasted, ground and brewed to release their amazing magic: flavor, aroma, feeling. Also enjoy Italian style espresso beverages, chai or Tazo tea, pastries and baked goods.

For over 25 years, Caviar & More has been offering the finest collection of gourmet foods. Indulge in luxurious caviars, mouthwatering smoked salmon, and the smoothest French Foie Gras available. Voted #1 sandwich in Miami. Complement your meal with a glass of wine or champagne and a scrumptious dessert.

Pani is more than a restaurant, a bar, a café or a deli. PANI is an Experience. Customers are welcomed with a smile and surrounded with a great environment to spend time with friends, work, listen to music, find nice and fun things and, above all… EAT THE MOST DELICIOUS FOOD!

We seek creativity at all times and everywhere: our stores, our communication, our packaging and our menus. We combine ingredients that no one has the courage to combine in order to create unique flavors. You must try them!

Eataly is opening its first location in Florida at Aventura Mall in spring 2025. Eataly will be a two-level store located on the Third Level near Nordstrom.

Focused on providing high-quality, sustainable products for all, Eataly is the largest Italian retail and dining experience in the world, transforming the way consumers experience food, beverage, and culture. At Eataly, guests have the unique opportunity to experience Italian culture through markets, counters, cafés, restaurants, and educational offerings that explore the best food and beverage options Italy’s 20 regions and the world has to offer.

At Blanca, the mission is to honor and celebrate the rich culinary heritage of Mexico by seamlessly blending traditional methods and ingredients with a modern, sophisticated dining experience.

With every dish served and every guest welcomed, the aim is to evoke the warmth and joy of a full belly and a happy heart, encapsulated in the tagline, “Barriga llena, corazón contento.” Through a commitment to quality, authenticity, and hospitality, Blanca seeks to create memorable dining experiences that nourish both body and soul.

In the Boulangerie, time is of the essence. Masse by Bachour journeys back to its roots with sourdough, crafting authentic artisanal bread and the finest French pastries, where respect for the craft and the art of making are savored in every bite. Guided by master pastry chef Antonio Bachour (World Best Pastry Chef 2018/2022; Esquire Best Pastry Chef 2019), Masse by Bachour extends a warm welcome, offering the very best. Because for greatness, time is always essential!

Chef Yann Couvreur is expanding his culinary empire to Aventura Mall, offering his renowned pastries, light bites, and artisanal coffee. Whether you're seeking a quick treat or a leisurely moment of indulgence, enjoy walk-up service or relax in our inviting atmosphere. Welcome to the newest Yann Couvreur destination—a haven where culinary excellence and coffee culture converge.

UDON is an Asian inspired noodle bar with a culinary offering based on its own tasty and healthy Asian recipes, cooked on the spot with fresh ingredients. UDON is well known for the quality and innovation of its gastronomic offer, which focus on unique recipes and ingredients. The menu highlights traditional Asian noodles and a variety selection of Asian-inspired tapas.

Eataly is opening its first location in Florida at Aventura Mall in spring 2025. Eataly will be a two-level store located on the Third Level near Nordstrom.

Focused on providing high-quality, sustainable products for all, Eataly is the largest Italian retail and dining experience in the world, transforming the way consumers experience food, beverage, and culture. At Eataly, guests have the unique opportunity to experience Italian culture through markets, counters, cafés, restaurants, and educational offerings that explore the best food and beverage options Italy’s 20 regions and the world has to offer.

At Blanca, the mission is to honor and celebrate the rich culinary heritage of Mexico by seamlessly blending traditional methods and ingredients with a modern, sophisticated dining experience.

With every dish served and every guest welcomed, the aim is to evoke the warmth and joy of a full belly and a happy heart, encapsulated in the tagline, “Barriga llena, corazón contento.” Through a commitment to quality, authenticity, and hospitality, Blanca seeks to create memorable dining experiences that nourish both body and soul.

Gaby by Call me Gaby is the neighborhood hotspot for romantic al fresco dining, garden apertivos, family dinners, birthday parties, and everything in between. Something magical happens when you marry simplicity and style – and Call Me Gaby has it.

Experience a twist on a traditional 19th-century Japanese home with ultramodern elements at Toku Modern Asian. The cuisine features a diverse modern Asian menu consisting of Japanese and Chinese inspiration with touches of Thai. Toku delivers a sharable dining style that promotes an interactive atmosphere complimented by signature, handcrafted cocktails. Toku embodies the ultimate dining experience combining unparalleled culinary creations while providing exceptional service and exciting ambience.

MOTEK is a locally acclaimed, Mediterranean bistro, offering reliably luscious cuisine in an ultra-convenient, yet elevated context. The restaurant was born on the cornerstone of family history and a love for quality-driven food in Downtown Miami in 2020. Drawing inspiration from dishes traditional to the Eastern Mediterranean, the restaurant’s menu features all-day brunch, lunch, dinner, freshly baked sweets, coffee, and more. MOTEK goes beyond its resume of culinary accolades to provide an exceedingly welcoming and warm ethos, distinguished by its signature sunshine yellow branding and family-centered origin.

Sushi Siam is a cornerstone in Miami community for more than 30 years and has been recognized for our outstanding experience in Thai and Japanese cuisines. We are known for our modern twist on the traditional Thai and Japanese fare, together with our insistence on using high quality fresh ingredients. Since 1986, Sushi Siam has been serving customers excellent food with exceptional service in a family friendly atmosphere.

At Les Moulins, expect to find a warm atmosphere, impeccable service and authentic, premium products. Look for the best of bakery, pastries, chocolates and delicious ready-to-eat meals. Les Moulins La Fayette: an essential stop for every gourmet food lover!

The story of the Ladurée macaron starts in the middle of the 19th century with Pierre Desfontaines, who first thought of taking two macaron shells and joining them with a delicious ganache filling. The recipe has not changed since. Ladurée is a veritable song to sweets and pastry innovation. Every moment of creation is an intense experience.

Ladurée offers a wide range of classic and seasonal macaron flavors, as well as a full menu featuring delicious salads, sandwiches, soups and more. No reservations needed.

Pollos & Jarras is a Peruvian restaurant concept helmed by CVI.CHE 105 Founder and Chef, Juan Chipoco. Featuring traditional cuisine with a twist, menu standouts include rotisserie chicken, a variety of ceviche dishes, grilled meats and maki rolls. Reflective of the vibrant South American county in which Chef Chipoco was born, the Pollos & Jarras restaurant aesthetic includes a mix of modern glass panels, neon posters adorned with cheeky Peruvian sayings, and wood and stone elements that create an eclectic dining experience.

Tap 42 Craft Kitchen & Bar is a leading upscale casual dining and drinking destination! Voted "Best Restaurant in South Florida" by the South Florida Business Journal, Tap 42 specializes in providing unique takes on contemporary American cuisine coupled with craft cocktails and craft beer in a fun atmosphere and environment.

Pubbelly Sushi brings modern Asian fusion cuisine to the fast-casual dining space. Five-time James Beard Foundation Award nominee, Chef Jose Mendín, blends creativity with vibrant flavors, fresh high-quality ingredients and a lot of fun.

Internationally acclaimed and New York founded, Serafina, famous for its signature truffle pasta and world famous pizza, has found its home in the heart of Aventura. It is known as the best restaurant in many cities around the world, perfect for any occasion. The work of Italian founders, chefs and restaurateurs, Fabio Granato and Vittorio Assaf, partnered up to bring this beloved Italian cuisine restaurant to Miami. Known for its giant pop art filled walls and modern finishes, Serafina is the perfect spot to indulge in incredible signature dishes and craft cocktails.

Divieto Ristorante, a casual dining experience that provides the quality and service of fine dining in a relaxed environment with an international touch and the best of the Italian Cuisine.

Offering more than 70 Italian signature dishes from the ultimate table side experience where a creamy ‘Fettuccine Alfredo’ is tossed inside a Parmigiano Reggiano wheel, to original and fresh salads, grilled to perfection steaks and thin crust pizzas!

Known for their vast selection of creative and unique ceviches, among several other traditional dishes, CVI.CHE 105 has risen to represent Peruvian gastronomy in one of the most important destinations in the United States, conquering the most demanding palates locally and nationwide.

Authentic Italian specialties served in a dynamic bistro setting. Savor homemade pastas, pizzas, mouthwatering steak, fresh fish, veal and chicken, and fabulous desserts.

The people, food, and the prime location make Bella Luna the perfect place for good friends & family to come together and have a great time.

Italian eatery owned and operated by Tommy Billante of Bella Luna. This casual contemporary restaurant serves up the robust, sumptuous flavors of Italy via ultra-fresh ingredients infused with a sunny, fun, South Florida-style atmosphere.

The Cheesecake Factory is known across the globe for its extensive and creative menu, generous portions, distinctive decor, and legendary desserts. With more than 250 menu selections—all handmade, in-house with fresh ingredients—and more than 50 signature cheesecakes and desserts, there is truly “Something for everyone” at The Cheesecake Factory.

Take a seat at the counter of our bustling exhibition kitchen and enjoy a front-row view of your meal being prepared. From crisp salads and flavorful sandwiches to handmade pizzas and delectable entrées, you'll feel like you've landed in foodie heaven.

Rosetta Bakery has been conceived with the intent to be an official ambassador of the Italian art of baking, a genuine mix of history, highest quality ingredients exclusively Made in Italy and timeless traditions. Rosetta Bakery is all about the quality of the ingredients and the highest standard in terms of production processes: each store has a “live menu” made of fresh products constantly baked in the kitchen which has a glass wall that allows people not only to be customers but also the audience of an unexpected show.

The story of the Ladurée macaron starts in the middle of the 19th century with Pierre Desfontaines, who first thought of taking two macaron shells and joining them with a delicious ganache filling. The recipe has not changed since. Ladurée is a veritable song to sweets and pastry innovation. Every moment of creation is an intense experience.

Ladurée offers a wide range of classic and seasonal macaron flavors, as well as a full menu featuring delicious salads, sandwiches, soups and more. No reservations needed.

Taste the luxury of New York-style at Bloomingdale's signature dining destination. (inside Bloomingdale's).

Pani is more than a restaurant, a bar, a café or a deli. PANI is an Experience. Customers are welcomed with a smile and surrounded with a great environment to spend time with friends, work, listen to music, find nice and fun things and, above all… EAT THE MOST DELICIOUS FOOD!

We seek creativity at all times and everywhere: our stores, our communication, our packaging and our menus. We combine ingredients that no one has the courage to combine in order to create unique flavors. You must try them!

UDON is an Asian inspired noodle bar with a culinary offering based on its own tasty and healthy Asian recipes, cooked on the spot with fresh ingredients. UDON is well known for the quality and innovation of its gastronomic offer, which focus on unique recipes and ingredients. The menu highlights traditional Asian noodles and a variety selection of Asian-inspired tapas.

Welcome to Margus Empanadas – where savory delights meet the warmth of home baking! Our baked empanadas business brings you a tantalizing array of handcrafted, golden-brown pockets of goodness. From traditional flavors inspired by Latin American cuisine to innovative fusions that cater to every palate, we blend fresh ingredients and generations-old recipes to create empanadas that are a perfect harmony of taste and comfort. Each bite is a journey to far-off lands, a symphony of flavors, and a hug wrapped in pastry. Join us in savoring the joy of deliciously baked memories.

Doggi's Arepa Bar is a renowned family-owned restaurant group that is dedicated to serving home-cooked style foods infused with authentic Venezuelan flavors. The culinary journey commenced in 2010 with a humble hot dog cart, and since then, have expanded to four thriving establishments. Doggi's Arepa Bar is aiming to delight residents and visitors with their famous Arepas, Pepitos, and Venezuelan-inspired bowls.

YALLA [“let’s go”]

YALLA Motek is a Mediterranean Street Food counter concept created by its parent restaurant, Motek. Transporting you to the Eastern cove of the Mediterranean Sea, where you find yourself walking through the bustling ancient streets, here you can grab authentic hummus, pita sandwiches, shawarma, falafel, and salads, in the convenience of time. Yalla Motek is both health conscious and vegan-friendly, with great awareness and care for sourcing only the highest quality of ingredients for your benefit. YALLA, come on, let’s go!

Tacology is a place where people can enjoy authentic Mexican food. We’re known for our fresh flavors mixed with traditional recipes. We use only top-quality ingredients to create all of your favorite appetizers, tacos, tostadas, tortas, desserts and many other delicacies that our customers love. From the taste of our tortillas to the texture of each protein, our tacos will offer you a unique experience as you would find in an authentic Mexican taqueria.

From unique dishes like cauliflower pasta to homemade pumpkin soup or seared tuna poke bowls, Sproutz offers diners an opportunity to customize and enjoy fresh food based on nutrition or dietary restrictions and needs.

Yip is a dim sum fast casual concept initially founded on handcrafting dumplings from scratch every morning. Our dim sum shifu (master) creates small batches to ensure the yummiest taste in each bite.

Jrk! is an evolutionary Jamaican eatery that takes an elevated approach to fast-casual dining that combines authentic Jamaican traditions with a steadfast commitment to healthy dining options. Jrk!’s diverse menu highlights include jerk chicken, sweet scotch bonnet cauliflower, pineapple-glazed plantains, vegan “meat” with island herbs, and Jamaican rice & peas.

Counter-serve pizza with a variety of pies & slices, plus pasta & other Italian staples.

Experience authentic Asian cuisine inspired by Chinese recipes at Three Woks, open every day for lunch and dinner. Indulge in regional selections prepared using signature wok-cooking styles complemented with Chinese culinary influences. Treat yourself to the unique fragrant, balanced flavors of traditional Asian ingredients that deliver an authentic one-of-a-kind dining experience.

Shake Shack is a modern-day “roadside” burger stand known for its 100% all-natural Angus beef burgers and flat-top Vienna beef dogs (no added hormones or antibiotics – ever), 100% all-natural cage-free chicken (no added hormones or antibiotics – ever), spun-fresh frozen custard, crinkle-cut fries, craft beer and wine and more. With its fresh, simple, high-quality food at a great value, Shake Shack is a fun and lively community gathering place with widespread appeal. Shake Shack’s mission is to Stand For Something Good®, from its premium carefully sourced ingredients and caring hiring practices to its inspiring designs and deep community investment.

Every French culinary tradition is rooted in a region of France. The crepe lives in Brittany.  Famous for its jagged coastline and picturesque landscapes, Brittany is also known for its myriads of creperies dotting the streets of its villages and towns, serving traditional savory buckwheat crepes known as galettes as a meal, sweet crepes and an assortment of delicious pastries for dessert.

Little Brittany brings the wholesome and traditional savors of Brittany to Aventura.  In the spirit of communities who as they settled in America called their neighborhood after the place they came from, this creperie has been named Little Brittany.

The eatery serves sweet and savory crepes, fresh juices, Nespresso coffee, waffles, some pastries and more.

Chipotle offers a delicious menu of burritos, tacos, burrito bowls, and salads made from fresh, high-quality raw ingredients served in an interactive style allowing guests to get exactly what they want.

For more than 50 years, Häagen-Dazs® has been perfecting the art of making ice cream using only the finest ingredients to craft the perfect flavors and creamiest textures. Step into a Häagen-Dazs Shop to indulge in irresistible creations made with super-premium ice cream. Enjoy a full menu of frozen desserts including waffle cones, shakes, Dazzler® sundaes and fruit smoothies or create your own custom dessert from a wide selection of flavors and toppings.