10.06

A Taste of…

Estiatorio Ornos

The first event, “A Taste of California” will take place on Thursday, October 6 from 6:30 p.m. to 8:30 p.m. Featured wines from across the state of California include Matanzas Creek Sauvignon Blanc (Sonoma, CA), Stonestreet Chardonnay (Alexander Valley, CA), Carmel Road Pinot Noir (Central Coast, CA) and Freemark Abbey Cabernet Sauvignon (Napa, CA). Passed bites include Yellowtail Crudo, Chicken Gyro, Zucchini Fritters and Assorted Desserts.

Led by Chef Michael Mina and dynamic duo Girair “Jerry” Goumroian and Chef Nikolaos Georgousis, Estiatorio Ornos brings the sensory pleasures of a trip to the Greek Isles to life – the delectable fresh fish, beloved Mediterranean specialties, and genuine Greek hospitality – in an approachable, friendly environment for all to enjoy. The 160-seat neighborhood restaurant transports guests to the Mediterranean with daily specials, curated menus with simple and authentic dishes, and Greek-inspired décor.

To RSVP, call us at 786-697-1681.

Read the latest events at Aventura Mall.